Knives & Accessories

At Fiskars we understand how important good knives are for successful cooking. That’s why we have developed a wide range of knives for all chefs and cooking needs. Our knives are made of quality materials, and the selection spans knives for everyday cooking as well as award-winning specialty knives for the most demanding gourmet chefs.

Knives & Accessories

At Fiskars we understand how important good knives are for successful cooking. That’s why we have developed a wide range of knives for all chefs and cooking needs. Our knives are made of quality materials, and the selection spans knives for everyday cooking as well as award-winning specialty knives for the most demanding gourmet chefs.

Easy to use, clean and store

We created our Functional Form knives to make your life in the kitchen easier. To do that we dedicated ourselves to their design. With a secure, ergonomic grip, including features such as Softgrip and a finger stop to make cutting comfortable at any angle, you'll feel the benefit every time you use them.

When it comes to cooking there's nothing more frustrating than a blunt blade. That's why we've developed Fiskars Roll-Sharp knife sharpener and sharpening steel. Now your knives will always be perfectly honed and ready for action. And for people who want to get the very best from their knives, there's the Fiskars Cutting Station. With removable boards made from dishwasher-safe plastic, the Cutting Station provides the ideal surface for safe, hygienic food preparation.

Easy to use, clean and store

Cutting Academy

There’s a good reason why culinary school begins with lessons in knife skills. Mastering cutting techniques is an essential part of any cook’s repertoire in the same way as good knives are the basis of a well-equipped kitchen. It’s never too late to learn! Our Cutting Academy will teach you how to slice, dice and chop like a pro and choose the right knife for each task.

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Cutting Academy